Guide for Participation

The participation of cacao producers is coordinated by each National Organisation Committee responsible for the selection of samples in each origin.

Guide for Participation

 Awards Participation

2027 Cacao of Excellence Awards Entry documentation

These ressources are designed for producers and NOCs members. They provide guidance and clear guidelines to producers wishing to take part in the cacao of Excellence Awards editions. 

Latest News

First Cacao of Excellence Core Training in Sensory Evaluation to be Held at the CoEx R&D Lab

The first Cacao of Excellence (CoEx) Core Training in Sensory Evaluation will take place in October 2026 at… [+ more]

Indonesian Researchers Strengthen Capacity Around Cacao Flavour Evaluation and Quality Assessment

As cacao-producing countries increasingly seek to strengthen their own capacity around flavour evaluation, processing innovation and quality… [+ more]