Colombia / CoEx 2025 Code – 184
ORIGIN
Colombia
NAME OF THE PRODUCERAdela Santamaría
CoEx Sample Code184/25
SAMPLE TYPECommercial No. Fmcol001
GLOBAL REGIONSouth America
Contacts
CONTACT DETAILS OF PRODUCER
- Contact: Adela Santamaría
- E-mail: adelasantamaria55@gmail.com
- Address: Vereda El Guadual, Municipio San Vicente de Chucurí, Departamento de Santander, Colombia
- Phone: (+57) 314 474 6146
CONTACT DETAILS OF SENDER / NATIONAL ORGANIZATION COMMITTEE
- Contact: Eduard Baquero López
- E-mail: presidencia@fedecacao.com.co
- Organization: Fedecacao
BEAN CHARACTERISTICS
| Dominating genetic origin (according to the producer) | Trinitario |
| Local name of variety | FSV-41, FEAR-5, FSV-155, FSV-1, FTA-2, FCHI-8 |
| Bean size (Bean count/100g) | 64 (Standard) |
| Moisture content (%) | 6.7 |
| Average bean weight (g) | 1.5625 |
| Cacao butter content in cacao mass (%) | 0 |
| Cacao mass fineness (µm) | |
| Roasting temp (°C) | 117 |
| Roasting time (minutes) | 27 |
Chocolate flavour profile description
This harmonious chocolate develops an array of flavour notes on a balanced core. Fresh fruits such as berries and overripe fruits start, followed by hints of browned fruits, vegetal, woody and lightly spicy tones. The long finish is mainly cacao-based.
This harmonious chocolate develops an array of flavour notes on a balanced core. Fresh fruits such as berries and overripe fruits start, followed by hints of browned fruits, vegetal, woody and lightly spicy tones. The long finish is mainly cacao-based.
Latest News
First Seguine Cacao Auction Confirms Premium Value for Recognised Quality and Flavour
First Seguine Cacao Auction Confirms Premium Value for Recognised Quality and Flavour Amsterdam, 20 February 2026 - The inaugural Seguine Cacao… [+ more]
Cacao of Excellence Names 50 Highest-Ranking Cacao Producers in 2025 Global Evaluation
Amsterdam, 20 February 2026 – The Cacao of Excellence programme of the Alliance of Bioversity International and CIAT has concluded its 2025 Edition,… [+ more]
2025 Bronze, Silver and Gold best 50 producers - Central America and the Caribbean
Central America & the Caribbean Announced 20 February 2026 at the Chocoa Trade Fair, Amsterdam The Central America & the Caribbean distinctions… [+ more]